Ingredients: • ½ cup butter • ½ cup peanut butter • ½ cup sugar • ½ cup brown sugar • 1 egg • ½ teaspoons Pinch ‘n Rub Vanilla Powder • 1¼ cup sifted flour • ¾ teaspoons baking soda • ¼ teaspoons salt • 3-4 tablespoons of Pinch ‘n Rub Garam Masala (or to taste) • 2 T of Pinch ‘n Rub Habanero Sugar • 2 T of Pinch ‘n Rub Toasted Coconut Sugar
Directions • Preheat oven to 375 degrees • In a large bowl cream together the butter, peanut butter, sugar, brown sugar, egg, and vanilla until light and fluffy. • In a separate bowl, mix together the dry ingredients, and then add the dry ingredients to the wet mixture until just combined. • Roll dough into 1” balls and roll balls in preferred flavored sugar. Flatten with a sugared glass bottom or with a fork. • Bake for 10-12 minutes on an ungreased cookie sheet.
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